Contact
To get in touch please fill out the form below and I will get back to you. You can also scroll down to read some frequently asked questions.
Frequently asked questions
Do you cater for dietary requirements?
Yes. I regularly create menus for clients with gluten free, dairy free or plant based needs. I am also familiar with low sugar and low inflammation approaches. You can share your requirements during your consultation so I can tailor everything for you.
Can I request a custom menu?
Absolutely. Custom menus are one of my most popular services. We can design a menu that supports your needs whether you are focusing on energy, hormone balance or general wellness.
How far in advance should I book?
For private dining and events, it is best to book at least two weeks in advance. Meal prep clients can join the schedule as space allows. Retreats often require earlier notice.
What is your pricing like?
Pricing depends on the service, menu, ingredients and travel. I will always provide a clear quote before confirming your booking so you know exactly what to expect.
Can you support corporate events?
Yes. I work with businesses that want to offer healthier, more mindful catering options for their teams or clients.
